Insights
Methane Rising: Three questions investors in the food sector should ask their portfolio companies
Published: April 25, 2024 by Andrew Howell
Agricultural methane emissions trace a complex path through the food and dairy industries. Investors can gain insight by asking simple questions.
Continue ReadingStrategic Roadmaps for SBTi Forest, Land, & Agriculture Targets
Actionable guidance to more strategically advance ambitious climate targets aligned with the Science Based Targets initiative’s (SBTi) guidance.
Continue ReadingClimate Action Explained: A Must-Have Guide to Reducing Food Emissions
Published: April 8, 2024 by Katie Anderson
Pathways for six key commodities aligned with SBTi FLAG guidance for food companies to more strategically work toward climate targets.
Continue ReadingHow Food Companies Can Harness the Power of Social Networks for Scope 3 Reductions
Published: February 22, 2024 by Simone Schenkel
Social networks play a pivotal role in shaping human behavior. To accelerate climate-smart practices, farmers’ social networks are crucial.
Continue ReadingHow companies can reduce nitrogen pollution and measure progress toward climate goals
Published: December 8, 2022 by Simone Schenkel
The N Balance Implementation Guide provides a pragmatic road map for food and agriculture companies to help reduce nitrogen pollution.
Continue ReadingFostering innovative finance in the agriculture value chain
Published: February 4, 2022 by Maggie Monast
12 finance solutions and value-added incentives to support farmers in adopting new conservation practices
Continue ReadingBuilding resilient and sustainable food systems
This report provides context-based solutions to move the food and agriculture industry farther along on sustainability.
Continue ReadingThis climate champion will upend the way you think about city government jobs
Chris Castro is using solar, composting and front yard farming to achieve his mission: make Orlando, Florida, the greenest city in America.
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